Embark on a gastronomic journey like no other with our Unforgettable Culinary Experience Tour. Designed for food lovers and culture enthusiasts, this tour takes you through the heart of local flavors, offering a taste of the rich and diverse culinary heritage of the region. From street food delights to gourmet dining, this tour promises to satisfy your palate and leave you with lasting memories.
Itinerary
Day 1 :
Cocking course at the Village – Beratan lake – Lovina ( L )
Depart hotel for a full day tours first drive to traditional market for purchase many of ingredients for the days cooking. Enjoy your time in a village for Balinese cooking course and also your lunch at this traditional Village. Participants will be guided step by step in hands on preparation of many recipes. After lunch drive to Bedugul to visit colorful fruits, orchids - and flower market and proceed to the Beratan lake with the water temple Ulun Danu. Drive to the north and overnight at the Hotel in Lovina
Day 2 :
Lovina – Volcano- Ubud ( B )
After breakfast leave hotel for Ubud. En route stop will be made at: Singaraja, the former capital of Bali. Pura Beji Sangsit, special temple for irrigation and also famous for its relief. Kintamani, the village that sits on the rim of outer crater and best location to enjoy the scenery of the beautiful Batur's lake and active volcano. Tampak siring the holy spring water temple. Afternoon arrive in Ubud. Overnight at hotel.
Day 3 :
Ubud – Dinner at Jimbaran ( B, D )
Breakfast at hotel. Half day is free at own activities. Depart hotel for airport or a hotel in South en route stop at Mas, the home of Bali's most famous for its carvers that transform exotic wood into work of art. Celuk - the home of finest Gold & Silver jewelry and in Jimbaran beach you will enjoy the see food dinner at local restaurant. After dinner drive to your selected hotel or direct to airport
